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19.
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In
the past, consumers would rarely walk into an ice cream store and order
low-fat ice cream. But that isn't the case today. An increasing health
consciousness combined with a much bigger selection of tasty low-fat foods in
all categories has made low-fat ice cream a very profitable item for ice
cream store owners.
This paragraph best supports the statement that
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low-fat ice cream
produces more revenue than other low-fat foods.
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ice cream store owners
would be better off carrying only low-fat ice cream.
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ice cream store owners
no longer think that low-fat ice cream is an unpopular item.
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low-fat ice cream is
more popular than other kinds of ice cream.
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consumers are fickle
and it is impossible to please them
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Answer: Option C
Explanation:
This choice is supported as the best answer
because the paragraph indicates that low-fat ice cream was once an unpopular
item, but now, because consumers are more health conscious and because there is
a wider array of tasty low-fat foods, low-fat ice cream is a profitable item
for ice cream store owners. There is no indication that choices a, b, d,or e
are true based on the information given.
